Penn State, The Rodale Institute, and Cheyney University are working together,
as one of 12 national teams, on the Kellogg Foundation's Food System
Professions Education Project (FSPE). We are organizing discussion groups
with food system stakeholders to brainstorm a vision of our food system in the
As a stakeholder in the food system, we would like to hear from you. What do
you want your food system to look like in the year 2020? If you would like
to provide input into this project please write a one page description of the
food system you would like to see in the year 2020 and send to the address
below. Please include a your activity in the food system, i.e. producer,
processor, consumer, teacher(k-12, post secondary),...etc. This is your chance
to Vision. Lets have it!
Room 101 Ag. Admin. Bldg.
University Park, PA 16802