RE: GMO labeling

Fulton, John (JFULTON@bridge.com)
Mon, 13 Dec 1999 10:37:56 -0600

Dale's answer is very good. Perhaps another way of looking at the issue
is comparing the wheat in your daily bread with the gasoline in your
vehicle's fuel tank.

Would you willingly pay, say, an extra 25 cents a gallon to learn that
18 percent came from Kuwait, 12 percent from Iraq, 9 percent from Norway,
and so on and so forth, with a detailed printout of all the various
hydrocarbons? Most people wouldn't pay, because they don't care.

Will the vast majority of Americans willing pay extra for GM labeling? I
don't know.

If most people want GM-free foods, and are willing to pay presumably
higher prices at GM-free supermarkets, then those stores will prosper.
Otherwise, they are likely to remain niche vendors.

I'd hate to mandate that everyone pay more for labeling that, at
present, concerns only a minority.

> -----Original Message-----
> From: Wilson, Dale [SMTP:WILSONDO@phibred.com]
> Sent: Monday, December 13, 1999 10:16 AM
> To: 'Hook Family'
> Cc: sanet-mg@ces.ncsu.edu
> Subject: RE: GMO labeling
>
> Beth,
>
> > I was wondering this. Why can't products say they are free
> > of GM. And of course I mean they have actually tested and
> > really are free. Or are they "forbidden" to be truthful.
>
> Food processors are very frightened of labeling. First, it is expensive
> to
> segregate commodities. Second, it is not clear what GMO-free really
> means.
> For example, if soybean oil is made from transgenic soybeans, but contains
> no DNA or protein, is it GMO-free? What if a conventional load of corn
> contains a few kernels of GMO corn? What if you find a RR soybean in your
> bag of conventional rice? Also, does GMO include things developed with
> molecular techniques that are not transgenic (markers, mutations,
> duplications)?
>
> Finally, public opinion seems to be highly unstable right now. Vastly
> different responses to surveys occur depending on how questions are
> worded.
> So the value of GMO-free commodities is poorly defined in the market. But
> this will change.
>
> Probably, some entrepreneurs will begin marketing "GMO-free" foods at a
> premium price, taking labeling into their own hands as it were. To be
> reliably free (that is, totally free) of GMO might be pretty expensive.
> If
> labeling is mandated by the government, most everything on the shelf will
> probably say: "May contain transgenic material."
>
> Dale
>
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