>I heard mention of feeding livestock poultry manure. I would imagine that
>would be limited to poultry and beef.
the economic calculation behind is the following: poultry digest
about 15- 20% of the feedstuff's net energy. this allows a repeated
refeeding of the dried manure up to 3 to 4 times before the
foodstuff(??) is "sucked out".
but on the other side: would you know, that a baker in europe is
allowed to reuse up to 10% of unsold and milled old bread for his
breaddough of the next day???
is that cheating buyers (who do not know) or a highly morale
attitude to deal with our resource food ??? how much bread is
thrown into the garbage can every day in the whole USA ?? anybody
due to hygienic reason i certainly prefer the 2. option !!!
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