LAST CHANCE FOR GREAT ROOM RATES AT THE UNIVERSITY CENTRE HOTEL,
GAINESVILLE, FL., (352-371-3333) IS AUGUST 25, 1999
Included in this email is the SECOND ANNOUNCEMENT of the most recent
program for the CLIMATE CHANGE, PEST CONTROL AND AGRICULTURE
CONFERENCE that will be held on September 9, 1999 at the UNIVERSITY
CENTRE HOTEL, GAINESVILLE, FL. (This hotel has transportation to and
from the Gainesville airport. Just call 352-371-3333 for pickup once
you arrive at the airport.)
7:00-8:00 REGISTRATION
8:15-8:35
WELCOME
John Lombardi, President, University of Florida*, Gainesville, FL
Andrew Manale, U.S. Environmental Protection Agency, Washington, D.C.*
Agriculture and Climate Change: Beyond Adaptation
John Gordon, Chair, Food and Resource Economics Department,
University of Florida, Gainesville, FL
8:35-9:25
THE STATE OF CLIMATE CHANGE: POLICY AND RESEARCH
David Zilberman, University of California, Berkeley CA
Climate Change: Economic Impacts and Possibilities for Agriculture.
Ujjayant Chakravorty, Emory University, HI
The Economics and Politics of Climate Change: International Issues
9:25-10:40
CLIMATE CHANGE AND FLORIDA
Clyde Kiker, (Moderator) University of Florida, Gainesville, FL
Climate Change: An Overview
Jim O'Brien, Florida State University, Tallahassee, FL
Climate Variability and Agriculture over the United States
Hartwell Allen, University of Florida, Gainesville, FL and
Agricultural Research Service, U.S. Department of Agriculture
CO2, Climate Change and Southeast Agricultural Crops
Janaki Alavalapati, School of Forest Resources and Conservation,
Gainesville, FL
Forestry and the Economics of Carbon Sequestration in Florida
10:40-10:50
BREAK
10:50-12:15
CLIMATE CHANGE AND PEST CONTROL
Andrew Paul Guiterrez, University of California, Berkeley, CA
The Disruption of Natural and Biological Control by Climate Change
Dave Lincoln, University of South Carolina, Columbia, SC
Consequences of Global Change for Insect Pests
Paul Jepson, Oregon State University, Corvallis, OR
Impacts of Climate Change on Pesticide Use and Pesticide Impacts
12:15-2:00
LUNCH SPEAKER
Carol Browner*
Administrator, U.S. Environmental Protection Agency, Washington, D.C.
2:00-3:15
CLIMATE CHANGE AND PEST CONTROL
Matthew Ayers, Dartmouth College,
Title Unconfirmed to Date
James Bunce, USDA/ARS,Washington, D.C.
Climate Change and Weed Control
3:15-3:30
BREAK
3:30-5:00
CLIMATE CHANGE, AGRICULTURE AND CARBON SEGUESTRATION
Rattan Lal, Ohio State University, Columbus, OH
Soil Management and Carbon Sequestration: A Science Perspective
Andy Schmitz and Charles Moss, University of Florida, Gainesville, FL
and Chris Dumas, University of North Carolina, Wilmington, NC The
Economics of Carbon Sequestration
Bruce McCarl, Texas A&M, College Station, TX
The Economics of Climate Change in Agriculture: A Synthesis.
5:00-5;30
DISCUSSION
5:30-6:30
RECEPTION
*Unconfirmed
FOR MORE INFORMATION ON THE CONFERENCE REFER TO OUR WEB-SITE
THAT WILL BE UPDATED ON 08-24-99
http://kierkegaard.ifas.ufl.edu/climatechange.html
REGISTRATION: Students - $30 (price change)
All Others - $125
Please email this registration form to schmitz@fred.ifas.ufl.edu or
fax it to 352-392-3646 for processing, and send your payment made out
to CLIMATE CHANGE CONFERENCE to :
H. Carole Schmitz
University of Florida
POB 110240
GAINESVILLE, FL 32611-0240
(YOU MAY PREFER TO PAY AT THE REGISTRATION DESK UPON YOUR ARRIVAL AT
THE CONFERENCE SITE FROM 7:00-8:00 ON 09-09-99, BUT PLEASE SEND US
THIS REGISTRATION FORM PRIOR TO THE CONFERENCE SO WE CAN PREPARE YOUR
NAME TAG AND RECEIPT)
QUESTIONS?
EMAIL: schmitz@fred.ifas.ufl.edu
REGISTRATION FORM
NAME ____________________________________________________________
AFFILATION _______________________________________________________
ADDRESS __________________________________________________________
ZIP CODE ___________________________________
PHONE ____________________________________________________________
FAX _______________________________________________________________
EMAIL _____________________________________________________________
RECEIPT # ______________________ CHECK # ________________
AMT REC ________________ INVOICE # ______________________
INVOICE # ______________________
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