Re: Old ag publications and the cost of memory

Bargyla Rateaver (brateaver@earthlink.net)
Tue, 10 Aug 1999 19:31:38 -0700

It was a good idea of yours to list so many good sources, esp since most people
would never think of looking there.
Incidentally, I got a big kick out of noting, when all those famous people
were being taped, that it never even occurred to them, to include me, or it did
occur and was vetoed, in spite of the fact that I started the organic movement
in Calif, most certainly made more noise about organics than anybody else
around, except Robert Rodale.
I got a real bang out of reading something somewhere, years ago, complaining
about "Rateaver and Rodale"--imagine my being classed with such a big name--oh,
oh.

Mary Gold wrote:

> Michele,
>
> Thanks for the focus on "loss of cultural memory", and the encouragement to
> us here at the National Ag. Library! I have appreciated the whole sanet-mg
> exchange on old ag publications. As an ag librarian and a history major, I
> am doubly aware of the treasures that lie on the shelves above my office,
> and the "community of knowledge" (I like that term) that they represent.
> Each time I venture into the stacks I am amazed at what I find. There
> doesn't seem to be any aspect of food and fiber production that hasn't been
> addressed before. (In fact, I have come to believe that if I can't find
> something there it's because I haven't looked hard enough... just need more
> hours in the day.) I have stopped being surprised by the depth of
> information (some of it decades old) on every "new" concept that I am
> researching. I too, lament the waning of attention paid to these resources.
>
> The National Agricultural Library Reference staff and the Alternative
> Farming Systems Information Center have worked to make some of the wonderful
> information here more accessible to the public. Resources permitting (I
> also like the large check with many zeros image!), we will continue the
> effort. Some of the work done here includes:
>
> GUIDE TO HISTORICAL RESEARCH AT THE NATIONAL AGRICULTURAL LIBRARY: THE
> GENERAL COLLECTION (Special Reference Briefs: SRB 94-02), by Susan Chapman,
> Reference and User Services Branch [This publication is designed as an
> entree to historical research at the National Agricultural Library, not as a
> comprehensive bibliography. Only a small number of the thousands of books
> and articles of historical interest have been included. Although the
> collection is worldwide in scope, containing material in some 75 languages,
> emphasis is on American agriculture and on English language publications.
>
> The Guide is divided into two sections: the General Collection, and
> Additional Resources. In addition to works dealing exclusively with
> agriculture, a limited number of selected materials in general history, the
> history of science, medicine, and technology, and general biography have
> been included. An update is in process.]
> http://www.nal.usda.gov/ref/history.htm
>
> The NAL Reference Staff have also put together indexes to the following USDA
> series:
> [none are available on the website yet; however, very limited supplies of
> hardcopy versions are available on request. Reference and AFSIC staff can
> also search for specific topics and titles in these series on request.]
>
> Index to USDA Miscellaneous Publications, Numbers 1-1479, compiled by Ellen
> Kay Miller. NAL, 1992. 109 p. NAL call no.: aS21.A99 1992 [Misc.
> Publications began publication in 1927]
>
> Index to USDA Technical Bulletins, Numbers 1-1802, compiled by Ellen Kay
> Miller. NAL, 1993. 120 p. NAL call no.: aZ5073.I52 1993 [Technical Bulletins
> began publication in 1927]
>
> USDA Agriculture Handbooks: Numbers 1-690, compiled by Ellen Kay Miller.
> NAL, 1992. 55 p. NAL call no.: S501.2 [Handbooks began publication in 1950]
>
> Index to USDA Agricultural Information Bulletins, Numbers 1-649, compiled by
> Ellen Kay Miller. NAL, 1992. NAL call no.: aS21.A74M54 1992 [Ag. Info.
> Bulletins began publication in 1949]
>
> NAL, along with a consortium of other agricultural libraries, has also been
> active in several Preservation projects (digital and microfilm) of historic
> materials.
> http://www.nal.usda.gov/preservation/
>
> Finally, NAL does accept donations of older books and journals, video tapes,
> etc. For their policies see: Gift and Exchange Program
> http://www.nal.usda.gov/acq/gift_and_exchange.html
>
> AFSIC Resources:
>
> Tracing the Evolution of Organic/Sustainable Agriculture: A Selected and
> Annotated Bibliography, compiled by Jane Potter Gates. Bibliographies and
> Literature of Agriculture (BLA) no. 72. NAL, November 1988.
> http://www.nal.usda.gov/afsic/AFSIC_pubs/tracing.htm
>
> During the late 80s and early 90s, Jane Gates worked on a series of "oral
> histories", videotaped interviews with "people who have provided leadership
> and inspiration in the field of alternative or sustainable agriculture."
> Interviewees include Wes Jackson, Fred Kirschenmann, William Lockeretz,
> Patrick Madden, James Duke, Robert Rodale, Paul O'Connell, Dick Thompson,
> Jayne MacLean, Charles Francis, and Garth Youngberg. The tapes are
> available through Interlibrary Loan, or can be viewed here at NAL.
>
> AFSIC recently published Vegetables and Fruits: A Guide to Heirloom
> Varieties and Community-Based Stewardship, by Suzanne DeMuth. NAL, September
> 1998. (3 Volumes.) It is a wonderful resource on historic American
> vegetable and fruit varieties. Volume 3 addresses older publications in
> particular related to varieties. All three volumes (Volume 1. Annotated
> Bibliography; Volume 2. Resource Organizations; Volume 3. Historical
> Supplement) are available in hardcopy from our office or can be read via our
> website: http://www.nal.usda.gov/afsic/AFSIC_pubs/heirloom/heirloom.htm
>
> Although I am an enthusiastic advocate of making this knowledge
> electronically available, there is something special about leafing through
> the old volumes of planting guides, market plans, and field studies. Here
> at the Library, I can actually do that. Most of the documents indexed in
> the above publications can be requested, leafed through, read, and
> photocopied in the NAL Reference area. The National Agricultural Library is
> open to the public every weekday, 8 to 4:30. Within the US, the materials
> can also be requested through Interlibrary Loan.
>
> Thanks from Abiola, Andy, Jane and me for your message, Michelle. And
> thanks for giving me the chance to pass along information about the candle
> burners here at the Library and AFSIC.
>
> Sincerely,
> Mary
>
> Mary V. Gold
> Alternative Farming Systems Information Center
> National Agricultural Library, ARS, USDA
> 10301 Baltimore Ave., Room 304
> Beltsville MD 20705-2351
> phone: 301-504-6559
> fax: 301-504-6409
> e-mail: mgold@nal.usda.gov
> http://www.nal.usda.gov/afsic
>
> -----Original Message-----
> From: Misha [mailto:mgs23@pacbell.net]
> Sent: Monday, August 09, 1999 12:43 AM
> To: SANET-mg
> Subject: Old ag publications and the cost of memory
>
> Howdy, all--
>
> An interesting issue that Larry London seeded here re: the value of
> older ag publications, many of which, because they predate chemical
> intensive methods, contain rich humus for us sustaggies...and anyone
> concerned with agricultural practices invented sometime prior to last
> year by Corporation X in "university-industry partnership" with Land
> Grant Z.
>
> A few thoughts.
>
> 1) Many land grant college of ag libraries have large holdings of
> these old publications; some are being decatalogued and disposed of
> at a frightening rate. When I was at UW-Madison, ag library staff
> were pressured to make room for new publications, and that often
> means that older ones go to Cutter collections...or the dumpster or
> book sales.
>
> But at Madison's ag library--Steenbock--there were a number of folks
> with the good sense to know what riches these publications contained,
> and to foresee a day when people might once again care about what's
> in them. There were several folks engaged in trying to raise money to
> get these crumbling old ag publications into electronic format, so
> their contents would be preserved in that medium. If I remember
> correctly, there was a multi-land-grant initiative on this--and my
> notes on this are back in Madison. I'm cc'ing this note to Gretchen
> Farwell, the assistant director of Steenbock and a long-time advocate
> of sustainable ag information systems. If she replies, I'll post any
> helpful info to the group, or she can. Gretchen, thanks in advance.
>
> 2) The loss of cultural memory in agriculture, to my view, is no less
> important than the loss of, say, a language. I always think of the
> National Yiddish Book Center, founded out of the efforts of one man,
> Aaron Lansky, who while a student of Yiddish literature in Montreal
> realized that countless books in Yiddish were being discarded. These
> books--the property and cultural memory of people who had survived
> the /pogroms/ of eastern Europe, the Holocaust, and Stalin's
> "reforms"--were sometimes discarded by the children or grandchildren
> of those people, either because they couldn't read them, or didn't
> see the value in them. Lansky made it his life's work to collect
> these books, and he recruited other young people to do this also. In
> 1980 he founded the NYBC (a loft in a building in New York, I seem to
> remember), and it grew from this early collection of cast-off books
> to a cultural center in Amherst, MA, with holdings of 1.4 million
> books in a language that has been revitalized, largely thanks to his
> efforts. (In 1980, Yiddish experts believed that there were perhaps
> 70,000 extant books in the language worldwide; they were off by some
> orders of magnitude.) The NYBC has also built Yiddish book
> collections at scholarly libraries all over the world, as it has come
> across duplicate editions of books. Thus the written cultural memory
> of a people in diaspora has been preserved, and allowed to find its
> way back into living memory.
>
> Who is doing this for old ag publications? Who is going to farm
> auctions to look for old treatises on husbandry, mechanicking,
> breeding, etc.? How often does it happen that an elder ag agent
> passes away, or surviving widow/er does, and a lifetime collection of
> books and periodicals is lost? Or a rural library closes, ditto?
> Where are the regional or state or private holdings of these
> materials, and who is talking to their collectors? Who is developing
> annotated bibliographies of the catalogued and uncatalogued materials?
>
> The luminous and wonderful Walworth Co., WI, ag agent Lee Cunningham
> and I have had this discussion several times over the course of the
> past 5 or 6 years. He makes it part of his calling to give a home to
> old ag publications that he finds, or that people offer him. He said
> that people come to him because they try to donate books to their
> local libraries and are told that the libraries don't have the
> resources of shelf space or cataloguing labor to bring the books into
> their collections.
>
> Of course preference for those resources goes to Danielle Steel or
> Tom Clancy best sellers, since libraries now must justify their
> existence by stocking what the customers want. And libraries no
> longer collect books to preserve them. They are subject to vast
> economies of preference, taste, revenues, and technological capacity.
> In other words, demand means shelf space--in libraries, as in
> supermarkets.
>
> So I ask again--who is doing this for pre-high-chemical/high-tech ag
> books? Who in sustainable agriculture should assess and speak on
> behalf of this loss of cultural memory? I know that the National
> Agricultural Library does what it can--but when's the last time those
> folks had the resources to publicize NAL's holdings of those
> materials, or make them available in more easily replicable media, or
> develop user's guides or navigational guides to what's out there?
>
> I have serious concerns that most of sustainable ag's resources--both
> at the national and regional level--are being targeted at the
> production of new information via research funding. And that very
> little, if any, is being targeted at the creation of KNOWLEDGE
> COMMUNITIES or that preserve that information, and put it into
> context--a context that includes not only the new findings, but the
> older ones as well. Or KNOWLEDGE NAVIGATION TOOLS that allow people
> to access this information.
>
> Efforts to do this have struggled uphill like a VW Beetle in the
> Rocky Mts., running with a hot # 3 cylinder and worn-down points.
> Look at the struggles that the Alternative Farming Systems
> Information Center at NAL faces--AFSIC's staff for years now have
> tried to fill some of this role, doing carefully honed Agricola
> searches of NAL holdings to help us seekers of information know
> what's available. A service like that, Dan Glickman should be handing
> them big foamcore-mounted checks at press conferences, saying thank
> you with numbers with many zeroes behind it.
>
> 3) Finally, I've said this before (Cramer, you can plug your ears,
> because you've heard this rant more than a couple dozen times :^) but
> the consolidation of the publishing and telecommunications industry,
> coupled with the privatization of Extension, promises DISASTER for
> sustainable ag and the cultural memory we are trying to build with
> current sustag information products. If public institutions don't
> take up this slack, then sustainable ag information and
> communications will inevitably go to the highest private or corporate
> bidder. Wanna start making some guesses as to who that could be?
>
> Our information products are highly unlikely to able to either
> maintain market share *or* exist on a cost-recovery basis. Unless, of
> course, sustainable ag is recast as something to sell to the masses
> (mainstream farmers) and the cutting-edge nature of it is
> blunted...or forgotten..
>
> Robert Rodale knew this--he was happy to publish /The New Farm/ and
> let other publications pay for it. I've heard him blasted as a poor
> businessman, but he certainly knew how to build an effective
> knowledge network.
>
> We in sustag have limited ability, in a fragmented way, to create
> information products within our various organizations...but then
> these products are so dispersed, and the organizations so poorly
> networked, that I see us as the equivalent of mediaeval monastic
> libraries in the Dark Ages. A bunch of people scattered across the
> world, trying to keep our respective little candles burning in a
> howling cultural/economic wind. The Internet has been one of the only
> ways we've had to talk to each other, and many of us here on SANET
> got here in the good old days, when universal access was still a
> principle of Internetworking. (AOL kissed that good bye, for
> everyone, in a big way by equating access with how much money they
> could make getting as many people as possible "on the Net" to look
> for--never mind.)
>
> The physics of publishing are increasingly moving in the same
> direction as everything else in the economy: cheap, mass scale
> products or costly, luxury ones. Finding publishers who will produce
> and then market a book (never mind a pamphlet or CD or video) with a
> limited-at-best readership grows ever more difficult. Niche
> publishers struggle along till their well-intentioned people burn out
> under the heat of their own efforts.
>
> This is why ATTRA is such an EXPONENTIALLY IMPORTANT INITIATIVE.
> Their library of sustainable-farmer-oriented literature could prove
> to be one of the most critical cultural resources in the nation
> someday. Not to mention the perfect information and knowledge
> complement to NAL's holdings of scholarly literature.
>
> This is why the Sustainable Farming Connection Web site was such a
> BRILLIANT IDEA (though it never got the resource support it needed to
> get it truly off the ground and sustain it as it deserves).
>
> Enough for now. Larry, thanks for seeding the topic. I wish we could
> all mosey across the street to The Sand Bar, the little neighborhood
> pub that advertises itself as "on the edge of Western civilization,"
> and put our feet up, and talk about this stuff till the wee hours.
>
> Lacking the luxury of realtime conversation amongst us all...gods,
> I'm grateful for this Internet group. Thanks Andy, Abioli, Jane, and
> USDA/NAL. We often neglect to bow in your direction.
>
> And thanks, all, for listening.
>
> Writing from lands end, I wish you all
>
> peace
> misha
>
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
> Michele Gale-Sinex
> Communications manager
> Center for Integrated Ag Systems, UW-Madison
> http://www.wisc.edu
> UW voice mail: 608-262-8018
> Home office: 415-504-6474 (504-MISH)
> Home office fax: Same as above, phone first for enabling
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
> We're not against ideas. We're against people spreading them.
> --Augusto Pinochet
>
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