<<hundreds of maggots (i quess that's what they are) eating
the grapes and tomatoes that i tossed in the past few days.
the surface was boiling with them. Eeeek. i thought the
years growing up on the farm had cured me of a squeemish
stomach, but this made me a bit sick.
i know the advice was to mush everything up before it went
into the composter, but i haven't been doing that. should
i worry about all these squirming things?
have a safe and peaceful solar eclipse,
kate>>
We were thinking of growing maggots for food, dry them and grind them up.
Insects, the food for the next millenium. Join the leading edge.
Tom O
http://bagelhole.hypermart.net
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