Just a reminder that the deadline is FEBRUARY 15 for submitting
abstracts, papers and proposals for panel sessions for the June 9-12,
1994 conference on Cuisine, Agriculture and Social Change. Abstracts
(or completed papers) and proposals are welcome on any topic dealing
with cuisine, food habits, food policy, sustainable agriculture,
bioethics, value systems as they relate to food production or
consumption, and the like (the list goes on and on ... and on).
Send abstracts, papers, and proposals to:
GERRY WALTER, 59 Mumford, 1301 W. Gregory Dr., Urbana IL 61801
(phone: 217/333-9429; fax: 217/244-7503; internet: gwalter@uiuc.edu)
or
ANN TINSLEY, Department of Nutrition and Food Science, University of
Arizona, 309 Shantz Building, Tucson AZ 85721
(phone: 602/621-1534; fax: 602/621-9445)
DETAILS:
Cuisine, Agriculture and Social Change
June 9-12, 1994
Westward Look Resort
Tucson, Arizona
Annual meetings of Agriculture, Food and Human Values Society (AFHV)
and the Association for the Study of Food and Society (ASFS)
Registration: AFHV/ASFS members $60 (US), nonmembers $75, students $40
Lodging: $65/night at Westward Look
Keynote Speakers: David Cleveland, Zuni Sustainable Agriculture Project
Angelo Joaquin, Native Seed Search
Preconference tours:
Arizona-Sonora Desert Museum and Mission San Xavier ($30)
Nogales and Mission San Xavier ($30)
Mid-conference tour/dinner:
Biosphere 2 ($40 -- includes transportation, after-hours private group
tour, and dinner)
FOR MORE INFORMATION, contact Gerry Walter or Ann Tinsley (addresses
&c. above)
FOR A CONFERENCE BROCHURE, room reservation card, and other local
arrangements information, contact Ann Tinsley