Re: Announcement

Lelon R Bulluck (lrbulluc@unity.ncsu.edu)
Mon, 17 Aug 1998 09:01:14 -0400

On Aug 16, 6:39pm, Phil Fredricks wrote:
>
snip
>
> We have a question we'd like to ask you. Do you believe in the ability of
> microbial soil life to fixate N and demineralize P and K at a rate
> necessary for healthy plant growth? Also, after 50 yrs of intensive urea
> fertilization in the San Joaquin Valley and the Mississippi Delta areas,
> do you see an increase in residual salts, hardpan formation and an
> increase in soil borne plant pathogens?Maybe some of the readers on the
> list this has been forwarded to, would also like to share their thoughts.
>
> Cheryl Fredericks
> http://www.uark.edu/~ecti/
>
>-- End of excerpt from Phil Fredricks
Hi all,

I've been lurking for a few weeks now, and thought I'd add my two cents to this
thread.

I'm a Ph.D. student in the NCSU Dept. of Plant Pathology. I'm looking at the
efficacy of organic amendments (i.e. composted cotton gin trash, hog manure
solids, and Rye/Vetch green manure) on soil fertility, microbial and nematode
diversity, and plant disease suppression compared to conventional fertilizers.

To address the question of the ability of microbial life to deliver the amounts
of nutrients required for healthy plants, _I_ think the answer is yes. The
numbers of microbes, and bacterivorous nematodes are much higher in soils with
organic amendments compared to conventional chemical fertilizers. Further, we
find better plant growth in these same plots, especially in adverse conditions
such as drought (we had moderate drought here this year), and root knot
nematode infestations. While the organic amendments didn't stop infestation of
tomato roots, plants in soils with CGT, or HW had greater feeder root growth
and were better able to obtain available water.

Just my two cents,

Russ

-- 
Russ Bulluck
Graduate Student
Plant Pathology
NCSU
Box 7616
Raleigh, NC  27695
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We call things we don't understand complex, but that means 
we haven't found a good way of think about them.
	--Tsutomu Shimomura
Any activity becomes creative when the doer cares about 
doing it right, or better.--John Updike
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