>Is a similar
>problem being courted by sprout producers/supermarkets and/or ziplock
>bag manufacturers?
The booth next to us at the Farmer's Market is the sprout and mushroom
grower. She is being approached by Federal gov people, telling her her
sprouts have tested for salmonella amongst other things and she feels they
wish to shut her down.Another major sprout supplier near San Francisco has
recently closed. She wasn't there today but I'll ask your questions next
week and report back.
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