Is there any non-academic journal/magazine that covers the food system that
the group would recommend? I'm very familiar with many farm and specific
commodity/crop types of magazines, and I'm sure there must be magazines for
food processors and marketers, but is there anything that takes a system
approach to food--from production to consumers?
Thanks,
Tom
============================================
Thomas R. Johnson
Graduate Student
Resource Development
339 Natural Resources
Michigan State University
East Lansing, MI 48824-1222
(517)353-9501 (Office)
(517)371-3059 (Home)
Email: johns632@pilot.msu.edu
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