Does anyone have information regarding organic regulations
and certification in the European Community? I am most
interested in Germany, the Netherlands and the UK, but
I believe their rules are in flux due to consolidation of national
policies into EC agreements. Any sources, facts, or contacts
on this topic would be most appreciated.
Dr. Leslie Aileen Duram
Department of Geography
Southern Illinois University
Carbondale, IL 62901-4514 U.S.A.
phone: (618) 453-6084