Avg. Miles Food Travels
Sarah Milstein (milstein@pipeline.com)
Thu, 15 Feb 1996 09:46:58 -0500
I've often heard it said that food travels 1,300 (or 1,100 or 1,200) miles,
on average, from farm to table. Does anyone know a source for this
statistic?
Thanks.
Sarah Milstein
milstein@pipeline.com