Re: Oriental Greens
Libby J. Goldstein (email@example.com)
26 Jan 1996 22:20:22 GMT
There's a stalk bearing brassica that's common in Asian gardens and
cooking that's called Chinese broccoli and gai lohn. There's another
cultivar with purplish stalks and leaves in cool weather.
Check with Johnny's Selected Seeds or Nichol's