Dear Dr. Miles:
I am happy to provide some contact information for growing millet, and
quinoa in Southeastern Washington. There are many varieties of millet
bred for hot and dry environments by the International Crops Research
Institute for the Semi-Arid Tropics (ICRISAT), where I had worked. If
you need any specific information on varieties and cultural practices,
please contact the following:
Dr. F.R. Bidinger, Dr. Stenhouse, Dr. S.K. Rai or Dr. Talukdar at
ICRISAT. ICRISAT's E-mail address is icrisat@cgnet.com
I doubt that quinoa would yield well in such hot environments as
it ha releatively low levels of heat tolerance. Further information on
this crop can be obtained from
Adrian Shirlin, University of Cambridge (as30@cus.cam.ac.uk)
or Dr. Carlos Spehar (spehar@feijao.sede.embrapa.br)
Chickpea among various crops has relatively low levels of heat tolerance
but the variety from south India Annigeri or from Syria (ILC 482) may be
worth trying. The seeds can be obtained from ICRISAT. The contact
scientists are Dr. C. Johansen or Dr N.P. Saxena.
I hope that the above information is useful to some extent.
Best regards. Ancha
************************************************************
* Ancha Srinivasan Ph.D. (Cantab.) *
* Senior Researcher, Regional Science Institute *
* 4-13 Kita 24 Nishi 2, Kita-ku, Sapporo 001 JAPAN *
* Tel: +81-11-717-6660 Fax: +81-11-757-3610 *
* E-mail: ancha@vtt.co.jp *
************************************************************